According to the National Fire Protection Association, the majority of restaurant fires originate on kitchen cooking appliances and flare into the kitchen exhaust system.
Regular maintenance of a restaurant's kitchen exhaust system is one of the primary defenses against fire hazards. By keeping these systems working at their best, they will evacuate the smoke and grease out of the building and produce a cleaner, cooler kitchen and better working environment for staff. Learn more about your liability...
Pressure Pro, Inc. wants you to know your system is cleaned to the NFPA Standard. So, no matter who you have hired to clean your system. Pressure Pro, Inc. will provide you with a free photo inspection of your complete system.
An inspection will help you understand what to look for in a cleaning company and give you the peace of mind knowing that you are fulfilling your obligation to the NFPA code.
Before & After Pics
To see what a real professional hood cleaning looks like, view our Before & After Pics...
Request a free inspection, which includes a Certified Inspection Report and online photos of your system