Xinhs Clam & Oyster House

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Taylor Shellfish Farms

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Xinh's is tops for American Terroir author Rowan Jacobsen.

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Shucked Meats for Holiday Dressings

Xinh's Oyster Stuffing Recipe

Xinh's Oyster Stuffing Recipe for Holiday Meals

"Oyster Bill" Whitbeck, Seattle Area Farmers Markets & Restaurant Sales, Since 2003

Bill Dewey, Shelton, Since 1991

Irene Fadden, Samish, Since 1987

Justin and Bill Taylor, Shelton

Austin Docter, Shelton, Since 1994

Margaret Sanate, Shelton, Since 1985

Gordon King, Shelton, Since 1991

Theresa Shepler, Samish, Since 1980

Karen Underwood, Shelton, Since 2000

Jorge Cortes-Monroy, Shelton, Since 1999

Rafael Lopez, Shelton, Since 1991

Diane Cooper, Shelton, Since 1995

Steve Marsh, Shelton, Since 2000

John Fogo, Shelton, Since 1990

Cherie Blake, Shelton, Since 1984

Russ Walker, Shelton, Since 1987

Justin Taylor, Shelton, Since 1969

Paul Taylor, Shelton, Since 1981

Pat Bordelon, Shelton, Since 1983

Brian Williamson, Quilcene Hatchery on Dabob Bay, Since 1991

Jennifer Hopper, Shelton, Since 2008

Annette Stierns, Quilcene Hatchery on Dabob Bay, Since 2007

Benoit Eudeline, Quilcene Hatchery on Dabob Bay, Since 2000

Ed Jones, Quilcene Hatchery on Dabob Bay, Since 1982

Vicki Jones, Quilcene Hatchery on Dabob Bay, Since 1999

Paul Weinstein, Quilcene Hatchery at Dabob Bay, Since 2009

Marco Pinchot, Shelton, Since 2008

Xinh Dwelley, Shelton, Since 1988

Patty Calzada, Samish. Since 2001

Steve Girard, Samish, Since 1988

Nicole Hopper, Samish, Since 2009

Brittany Taylor, Shelton, Since 2000

Bill Taylor, Shelton, 1980

Bernardo Ibarra Solis, Samish Since 1995

Danny Lomsdalen, Samish, Since 1986

Lucia Hernandez, Shelton, Since 2004